SUNDAYS

Sunday Menu available all day Sunday from 12pm - 9pm
Small Plates
Soup of the day £4.15
Bread Selection
with Olive Oil, Balsamic Vinegar & Butter		 £2.10/4.70
Smoked Mackerel Pate with Toasted Pitta & Horseradish Aioli £5.95
Haddock & Salmon Fishcakes
on Wilted Spinach with Lemon & Parsley Butter Sauce		 £5.50/9.95
Caesar Salad
Baby Gem, Garlic Croutons, Anchovies, Parmesan & Dressing		 £5.95/9.95
Pitta Bread with Humous £3.50
Bowl of Marinated Olives £2.50
Mains
Classic Fish Pie
Salmon, Prawn & Cod served with Seasonal Vegetables		 £10.50
Scottish Highland Venison Burger
with Roast Tomato & Apple Chutney & Fries		 £10.50
Beer battered Fish
With Fries, Tartare sauce & Mushy Peas		 £10.95
Speciality Bangers
With Mashed Potatoes & Onion Gravy		 £9.75
Homemade Steak & Kidney Pie
With mashed Potatoes & Seasonal Vegetables		 £10.95
8oz Somerset beef burger
With Fries (add Cheese/Bacon £10.80		 £9.75
Roasted Butternut Squash & Goats Cheese Canneloni (v) £10.40
Somerset Hand carved Ham
With Free range Eggs & Fries		 £8.95
Roasts
Roast West Country Beef
with Yorkshire pudding, Seasonal Vegetables, Roast Potatoes & Red Wine Gravy 		13.55
Half Roast Dorset Free Range Chicken
with Yorkshire pudding, Seasonal Vegetables, Roast Potatoes & Red Wine Gravy 		13.55
Desserts
Sticky Toffee Pudding £5.20
Selection of Diary Ice Cream £4.65
Winter Berry & Apple crumble £5.20
Chocolate Pudding £5.20
Bread & Butter Pudding £5.20
Selection of British Cheese
With Real Ale Chutney & Biscuits		 £6.55
print back